Friday, 30 October 2020

Hamachi Kama (Grilled Yellowtail Collar) カマ塩焼き

A white Japanese ceramic plate containing Hamachi Kama (Grilled Yellowtail Collar) along with a wedge of lemon and yuzu-soy dipping sauce.

Also known as yellowtail collar, Grilled Hamachi Kama is a fish you will find on menus throughout Japan. All you need are four ingredients to make this traditional rustic dish.

READ: Hamachi Kama (Grilled Yellowtail Collar) カマ塩焼き