The Health Benefits of Miso

Discover the health benefits of miso, the fermented Japanese soybean paste! And learn how you can maximize its nutritional values without worrying about the salt intake.

READ: The Health Benefits of Miso

Pools, From Above

By BY BRAD WALLS from NYT Travel https://ift.tt/3uwGeON

Benito Skinner Is All About Drama

By BY TARIRO MZEZEWA from NYT Style https://ift.tt/34zJOx4

As restrictions loosen in the U.S., The Times retires a pandemic-era fixture.

By BY AMY VIRSHUP from NYT Travel https://ift.tt/34CIhGt

A Farewell From ‘At Home’

By BY AMY VIRSHUP from NYT Travel https://ift.tt/3wK1kLi

Unleashed but (Mostly) Masked, British Tourists Return to Portugal

By BY DANIEL VICTOR from NYT Travel https://ift.tt/3yQkrFs

Benito Skinner Is All About Drama

By BY TARIRO MZEZEWA from NYT Travel https://ift.tt/34qz448

What to Know About Booking Travel to Europe

By BY SARAH FIRSHEIN from NYT Travel https://ift.tt/3c1yy0I

Traveling This Memorial Day Weekend? Pack Patience.

By BY CONCEPCIÓN DE LEÓN from NYT Travel https://ift.tt/2R2mPI3

What To Eat In Sapporo

From miso ramen to jingisukan to freshest seafood, let's discover some of the best eats all visitors should try in Hokkaido’s capital city.

READ: What To Eat In Sapporo

To Test Covid Protocols, Cruise Lines Turn to Volunteer Guinea Pigs

By BY CEYLAN YEGINSU from NYT Travel https://ift.tt/34nCqVG

Sekihan (Red Bean Rice) 赤飯

Traditional Japanese rice recipe enjoyed during celebrations, sweet rice cooked with red bean and garnished with black sesame.

READ: Sekihan (Red Bean Rice) 赤飯

6 Things You Should Know About Traveling to Europe This Summer

By BY SARAH FIRSHEIN from NYT Travel https://ift.tt/3vnMR7s

Americans abroad can now enter the U.S. on expired passports.

By BY DEBRA KAMIN from NYT Travel https://ift.tt/3fit3N6

The Caribbean Conundrum: United by Tourists, Divided by Covid

By BY EMILY PALMER from NYT Travel https://ift.tt/34d41c3

How I Spent My Pandemic Year in a Camper Van

By BY STEPHEN HILTNER from NYT Travel https://ift.tt/2ThZfHZ

Top Quality Kikuichi Knife Giveaway (US & Canada Only)

Win one of the finest, best performing Kikuichi Santoku Knives that will complement your kitchen. This handmade Japanese knife is a true workhorse and useful for nearly any task. 3 winners will be selected!

READ: Top Quality Kikuichi Knife Giveaway (US & Canada Only)

The Perilous Hunt for Coconut Crabs on a Remote Polynesian Island

By BY ERIC GUTH AND JENNIFER KINGSLEY from NYT Travel https://ift.tt/3wxe5bJ

Myoga Amazuzuke (Sweet Pickled Japanese Ginger) みょうが甘酢漬け

Lucky enough to get Myoga (Japanese Ginger)? Make this easy Myoga Amazuzuke (Sweet Pickled Japanese Ginger). Refreshing and addicting, it‘s our favorite kind of pickles in the summertime. I received homegrown myoga as a gift from a local JOC reader and have enjoyed making all kinds of myoga recipes. This Myoga Amazuzuke (みょうが甘酢漬け), or Sweet ...

READ: Myoga Amazuzuke (Sweet Pickled Japanese Ginger) みょうが甘酢漬け

Not Your Pre-Pandemic Las Vegas

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U.S. cruises step closer to restarting as Alaska bill passes.

By BY CEYLAN YEGINSU from NYT Travel https://ift.tt/3oCqicp

The Mountain Bike Cure: Exercise, Fresh Air and Fellowship

By BY LAUREN SLOSS from NYT Travel https://ift.tt/3f2JIEv

A Country-by-Country Guide to Reopened Europe

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As Restrictions Loosen, Families Travel Far and Spend Big

By BY DEBRA KAMIN from NYT Travel https://ift.tt/3u03Efl

Glimpses of a Deserted Soviet Mining Town, Preserved in the High Arctic

By BY JAMIE LAFFERTY from NYT Travel https://ift.tt/3uUaog5

Japanese-Style Tuna Mushroom Pasta ツナときのこのパスタ

With pantry staples like butter, canned tuna, and Mentsuyu, you can easily make this flavorful Japanese-Style Tuna Mushroom Pasta for a weeknight dinner.

READ: Japanese-Style Tuna Mushroom Pasta ツナときのこのパスタ

Butter Shoyu Chicken バター醤油チキン

Glazed with a delicious soy-butter sauce, this Butter Shoyu Chicken will win your family's heart! It is a simple recipe but produces a luxurious result.

READ: Butter Shoyu Chicken バター醤油チキン

Immerse Yourself in Indigenous Culture

By BY ALEX SCHECHTER from NYT Travel https://ift.tt/3bpGKaW

‘I Should Have Known Better’

By BY JULIE BESONEN from NYT Travel https://ift.tt/2RSXu35

Nikujaga (Japanese Meat and Potato Stew) 肉じゃが

With potatoes and beef simmered in savory dashi broth, Nikujaga or Japanese Meat and Potato Stew is an iconic home-cooked dish in Japan.

READ: Nikujaga (Japanese Meat and Potato Stew) 肉じゃが

Everything Was Canceled in 2020. What About 2021?

By BY DERRICK BRYSON TAYLOR from NYT Travel https://ift.tt/3eFOxU0

How to Plan a D.I.Y. Alaska Trip

By BY ELAINE GLUSAC from NYT Travel https://ift.tt/3bl4Gw5

Hokkaido Furano Travel Guide

Each summer, visitors from all over flock to Furano to see the vast and colorful flower fields. Join us in touring the lavender farms and trying local cheese in this guide.

READ: Hokkaido Furano Travel Guide

Heading Home for the Vaccine: One Expat’s Trans-Atlantic Journey

By BY ANDREW FERREN from NYT Travel https://ift.tt/3hp0sHg

Cases of unruly airline passengers are soaring, and so are federal fines.

By BY NEIL VIGDOR from NYT Travel https://ift.tt/3eAzWcl

Cases of unruly airline passengers are soaring, and so are federal fines.

By BY NEIL VIGDOR from NYT Travel https://ift.tt/3vZ8Lhl

Cases of Unruly Airline Passengers Are Soaring, and So Are Federal Fines

By BY NEIL VIGDOR from NYT Travel https://ift.tt/33rTsl0

Surviving in Isolation, Where the Steppe Has Turned to Sand

By BY MAXIM BABENKO from NYT Travel https://ift.tt/3vWHfkC

Roger Federer on His New Gig: Swiss Tourism Spokesman

By BY DAVE SEMINARA from NYT Travel https://ift.tt/2RvkpS1

‘It’s Not Quite Like Riding a Bike’: Pilots Get Ready to Fly Again

By BY CEYLAN YEGINSU from NYT Travel https://ift.tt/3tsBUQ4

Creamy Napa Cabbage and Bacon Pasta 白菜とベーコンのクリームパスタ

This Creamy Napa Cabbage and Bacon Pasta is super simple but it's everything you need for a comforting, delicious weeknight meal. To give the cheesy topping a nice crispy char, set the pasta in the broiler for the final touch.

READ: Creamy Napa Cabbage and Bacon Pasta 白菜とベーコンのクリームパスタ

Why an Estimated 100,000 Americans Abroad Face Passport Problems

By BY DEBRA KAMIN from NYT Travel https://ift.tt/3h5vLXD

Why an Estimated 100,000 Americans Abroad Face Passport Problems

By BY DEBRA KAMIN from NYT Travel https://ift.tt/3twUirn

5 Delicious Ume Plum Recipes To Make This Spring

Lucky enough to spot some fresh ume plums at your local grocery stores or farmers markets? Here are 5 delicious ume plum recipes that you and your family would love!

READ: 5 Delicious Ume Plum Recipes To Make This Spring

The Dream: International Travel. The Reality: Chaos and Confusion.

By BY STEPHEN HILTNER from NYT Travel https://ift.tt/3nNVc1a

‘We Cannot Wait Until June’: Greece’s Reopening Gamble

By BY PAIGE MCCLANAHAN from NYT Travel https://ift.tt/3eic7FS

How to Plan a Summer Getaway

By BY ELISABETH GOODRIDGE from NYT Travel https://ift.tt/2QHahFT

Mozambique Mints a New National Park — and Surveys Its Riches

By BY JEN GUYTON from NYT Travel https://ift.tt/3aYUcSD

Bone-in Chicken Curry 骨付きチキンカレー

With rich and complex layers of savory and not-so-spicy spices, this Bone-In Chicken Curry with vegetables is an ideal meal for the family!

READ: Bone-in Chicken Curry 骨付きチキンカレー

Surprise Mom With a Floral Cocktail

By BY CASSIE WINSLOW from NYT Travel https://ift.tt/3eLYHkK