Wednesday, 23 December 2020

Japanese Cream Stew (White Stew) クリームシチュー

A beige ceramic dish containing steamed rice and Japanese cream stew.

Japanese Cream Stew (White Stew) is rich and creamy, packed with bite-size chicken and vegetables, and served with steamed rice or crusty bread.

READ: Japanese Cream Stew (White Stew) クリームシチュー