These fluffy cranberry orange muffins will make your house smell like the holidays! I hope they become your new favorite holiday muffin recipe. It took me eight tries to get these muffins just right, but they were absolutely worth the effort.
These muffins are bursting with fresh cranberry and orange flavor. They’re fluffy and moist and delicious—everything I want a muffin to be.
Plus, they’re made with wholesome ingredients like whole wheat flour and Greek yogurt, and they’re naturally sweetened with honey or maple syrup. You can keep those details to yourself, though—no one will guess that these muffins are healthier than most!
Did I mention that you can easily mix these together by hand? No mixer required. Serve them for breakfast or brunch, or bring them to your holiday parties this year!
The post Fluffy Cranberry Orange Muffins appeared first on Cookie and Kate.
The best cookie recipes to bake this holiday season (and all year round!) From festive Christmas cookies to delicious chocolate chip cookies that everyone will love – these will be your new go-to cookie recipes. Happy Sunday, and thank you guys for another amazing Cookie Week! I hope you loved this week and all of [...]
The post The Best Cookie Recipes to Bake This Holiday Season appeared first on Ambitious Kitchen.
We’ve been big fans of Fesenjān for years now—ever since John’s aunt introduced us to it at a Persian restaurant in San Diego. Traditionally prepared for special occasions, Fesenjān is perfect for colder months. It’s hearty, comforting, savory-sweet, and so simple to make. Let us show you how!
This recipe is simple to make, requiring just 9 ingredients.
It starts with toasting walnuts and sautéing onions to create a rich and hearty base for the stew.
Vegan Lentil Fesenjān (Pomegranate Walnut Stew) from Minimalist Baker →
