A while back it was just one of those nights when I didn’t feel like leaving the house but wasn’t sure what to make for dinner. Soup sounded comforting, so I dug through my cabinets to see what I had.
Luckily, I almost always have things like curry paste, vegetable broth, and coconut milk on hand. So I did some recipe research and got inspired.
I’m sure you see where this is going.
Lazy 1-Pot Vegan Tom Yum Soup from Minimalist Baker →
* This article was originally published here
