
By BY KAREN SCHWARTZ from NYT Travel https://ift.tt/2WKgqAh


Japanese Cream Stew (White Stew) is rich and creamy, packed with bite-size chicken and vegetables, and served with steamed rice or crusty bread.
READ: Japanese Cream Stew (White Stew) クリームシチュー




Creamy, custardy with a subtle caramel flavor and the lingering sweetness from green tea. This Matcha Basque Cheesecake has a deep brown burnt top that contrasts beautifully with the vibrant green insides. This IS the cheesecake of your dreams!
READ: Matcha Basque Cheesecake 抹茶バスクチーズケーキ
