Miso Ramen Recipe 味噌ラーメン

My quick, delicious Miso Ramen recipe with an intensely savory broth is ready in less than 30 minutes to satisfy your ramen cravings at home!

READ: Miso Ramen Recipe 味噌ラーメン

Oops, You Broke Something at an Airbnb. What Now?

By Danial Adkison from NYT Travel https://ift.tt/Oc72boZ

Southwest Unveils a New Cabin Design. It’s All Blue and Some Seats Have More Legroom.

By Claire Fahy from NYT Travel https://ift.tt/nWVTlFA

Your Guide to Rome

By Seth Sherwood from NYT Travel https://ift.tt/qiCSvyJ

36 Hours on Majorca, Spain

By Zachary Small and Emilio Parra Doiztua from NYT Travel https://ift.tt/GIQtAlB

13 Delicious Kabocha Squash Recipes to Make This Season

From comforting soup and healthy salad to velvety pies, here are the best kabocha squash recipes you want to make this fall!

READ: 13 Delicious Kabocha Squash Recipes to Make This Season

Airports Refuse to Show Video of Kristi Noem Blaming Democrats for Shutdown

By Christine Chung from NYT Travel https://ift.tt/Ytmbc0o

Haunted, Hallowed or Odd: 7 Hotels With Bizarre Histories

By Mary Pilon from NYT Travel https://ift.tt/UXHqDM6

A Pulse-Revving Motorcycle Journey on Vietnam’s ‘Happiness Road’

By Derek M. Norman from NYT Travel https://ift.tt/mKSwUfG

Visiting the European Union? Expect to Give Your Biometric Data.

By Christine Chung from NYT Travel https://ift.tt/IiPzy3x

Japanese Pizza Toast ピザトースト

Make nostalgic Japanese Pizza Toast with shokupan milk bread topped with ham and cheese for a café-style snack or lunch for kids and adults!

READ: Japanese Pizza Toast ピザトースト

Can I Take Batteries on a Plane? What to Know Before You Fly.

By Claire Fahy from NYT Travel https://ift.tt/fRkOc18

What Travelers Need to Know About the Continuing Government Shutdown

By Christine Chung and Gabe Castro-Root from NYT Travel https://ift.tt/0cy37EF

Help! We Found a Hidden Camera in the Bathroom of Our Airbnb.

By Seth Kugel from NYT Travel https://ift.tt/rVogWXD

Miso Sea Bass 銀むつ味噌焼き

Make my Miso Sea Bass recipe for an elegant, easy dinner. Just marinate the buttery fish overnight, then broil until tender and charred.

READ: Miso Sea Bass 銀むつ味噌焼き

Napa on the Aegean: A Turkish Wine Region Re-emerges

By Katie Nadworny and Bradley Secker from NYT Travel https://ift.tt/ZGw3rI5

Taiwan’s Underrated East Coast Is a Gem for Nature Lovers

By Christine Chung and Chang W. Lee from NYT Travel https://ift.tt/gwSau9h

Taiwan

By Unknown Author from NYT Travel https://ift.tt/biEqjyf

Honey Soy Chicken はちみつ醤油チキン

Make easy Honey Soy Chicken for a fuss-free dinner! Savory, sticky-sweet, and tender, this Japanese recipe uses simple pantry staples.

READ: Honey Soy Chicken はちみつ醤油チキン

Drawn by a Vast Rocky Landscape on Ireland’s West Coast

By Warren Berger and Karen Cox from NYT Travel https://ift.tt/lRHW9yY

Norovirus Outbreak Sickens Nearly 100 on Royal Caribbean Cruise

By Claire Fahy from NYT Travel https://ift.tt/zR2Mqip

Japanese Simmered Kabocha かぼちゃの煮物

Cooked in a savory seasonings, classic Japanese Simmered Kabocha is a simple, comforting dish that's a true taste of Japanese home cooking.

READ: Japanese Simmered Kabocha かぼちゃの煮物

36 Hours in Busan, South Korea

By Hahna Yoon and Chang W. Lee from NYT Travel https://ift.tt/d4wYnvZ

Surfing, Not Shots: Bachelor and Bachelorette Parties Go Outdoors

By Julie Weed from NYT Travel https://ift.tt/kiHDIcZ

What’s Wrong With Las Vegas?

By Claire Fahy from NYT Travel https://ift.tt/8GknPhx

In the Hills, Across the Moors, Along the Coast: 5 Fall Rail Trips in Europe

By Palko Karasz from NYT Travel https://ift.tt/uN8RvQy

In the Hills, Across the Moors, Along the Coast: 5 Fall Rail Trips in Europe

By Palko Karasz from NYT Travel https://ift.tt/VnNBv8E

Tasting a New Flavor of Portugal, in New England

By Christine Chitnis from NYT Travel https://ift.tt/J8IZdEF

Spicy Garlic Chicken

Make my Spicy Garlic Chicken recipe with seared chicken breast in a bold, glossy glaze. It's a satisfying dish that's ready in 30 minutes!

READ: Spicy Garlic Chicken

Travel Now, Pay Later? What to Know Before You Splurge.

By Elaine Glusac from NYT Travel https://ift.tt/KIUY1yH

What Travelers Need to Know About the Possible Government Shutdown

By Christine Chung and Gabe Castro-Root from NYT Travel https://ift.tt/N7IDrlW

‘Biometric Exit’ Quietly Expands Across U.S. Airports, Unnerving Some

By Claire Fahy from NYT Travel https://ift.tt/26oJDpd

6 New Getaways Where You Can Delight in Autumn’s Charms

By Stephanie Rosenbloom from NYT Travel https://ift.tt/JluiIv2

20 Most Popular Donburi Recipes for Rice Bowl Lovers

From oyakodon and gyudon to katsudon, discover our most popular donburi recipes—Japanese rice bowls perfect for busy weeknights.

READ: 20 Most Popular Donburi Recipes for Rice Bowl Lovers

Floating the Lazy Rivers of Nebraska’s Spring-Fed Water World

By Carson Vaughan and Walker Pickering from NYT Travel https://ift.tt/EyCZTFg

Wildflower Days and Wine-Flowing Nights in Slovenia

By Ben Crair and Ciril Jazbec from NYT Travel https://ift.tt/YngBi0F

Slovenia

By Unknown Author from NYT Travel https://ift.tt/M2j4TkZ

15 Years Into the Boom, Iceland Asks if It’s Had Enough of Mass Tourism

By Stefano Montali from NYT Travel https://ift.tt/XMD047G

Tahiti on the Cheap

By Freda Moon from NYT Travel https://ift.tt/pZSUvQV

Best Japanese Udon Recipes to Make at Home

Discover the best Japanese udon recipes to make at home—yaki udon, beef udon, nebayaki udon, curry udon, kitsune udon, and more!

READ: Best Japanese Udon Recipes to Make at Home

36 Hours in Zadar, Croatia

By Alex Crevar from NYT Travel https://ift.tt/tFdKYJx

Help! Aer Lingus Wouldn’t Let Me Fly Because of a Visa I Didn’t Need.

By Seth Kugel from NYT Travel https://ift.tt/o1P6uVs

A Surprise Awaited These Travelers at Check-In: The Hotel Was Closed

By Gabe Castro-Root from NYT Travel https://ift.tt/eSowEFT

The Easiest Way to Get to a Marathon Start Line? A Tour.

By Talya Minsberg from NYT Travel https://ift.tt/dwRybOG

7 Places to Take a Beach Getaway During Hurricane Season

By Gabe Castro-Root from NYT Travel https://ift.tt/9ncjXVd

How to Make Tofu at Home—Easy Homemade Tofu Recipe

Learn How to Make Tofu at Home with just 3 ingredients to enjoy smooth, delicious, and easy homemade tofu. It's better than store bought!

READ: How to Make Tofu at Home—Easy Homemade Tofu Recipe

Dan Brown’s 5 Favorite Places in Prague

By David Farley and Lenka Grabicova from NYT Travel https://ift.tt/PoSHzNC

The Trump Administration Wants to Roll Back Airline Passenger Rights

By Christine Chung from NYT Travel https://ift.tt/SsHUcaq

How to Make Gyoza Wrappers (Easy Homemade Recipe) 餃子の皮

Make gyoza wrappers from scratch! All you need is salt, water, and flour. Watch the video tutorial and enjoy this fun and rewarding process.

READ: How to Make Gyoza Wrappers (Easy Homemade Recipe) 餃子の皮

Cruise Ship Passenger With $16,000 Gambling Debt Jumps Overboard

By Claire Fahy from NYT Travel https://ift.tt/kjm4zhK