With chunks of tender potatoes, my savory Bacon Asparagus Miso Soup provides warm comfort on a cool spring day. {Vegan/Vegetarian Adaptable}
Tuesday, 30 April 2024
Are Disposable Hotel Slippers the Next Plastic Straws?
By Elaine Glusac from NYT Travel https://ift.tt/2wO9UrT
Monday, 29 April 2024
Kimbap (Korean Seaweed Roll) キンパ
Kimbap is a delicious Korean seaweed roll with seasoned beef, vegetables, omelette strips, and daikon pickles that‘s very popular in Japan.
Sunday, 28 April 2024
Children’s Day in Japan & 10 Recipes to Celebrate (こどもの日)
On Children's Day, the Japanese decorate their house and eat special foods wishing for children's health and happiness.
READ: Children’s Day in Japan & 10 Recipes to Celebrate (こどもの日)
Friday, 26 April 2024
Dashi Packet + Recipe (Video)
A convenient dashi packet is a quick and easy way to make flavorful Japanese soup stock for miso soup or any dish that requires dashi.
Thursday, 25 April 2024
How to Purchase and Use Japan Rail Pass: Everything You Need to Know
If you are planning to travel around Japan, you can use the Japan Rail Pass (JR Pass) to save on Shinkansen and JR trains.
READ: How to Purchase and Use Japan Rail Pass: Everything You Need to Know
Help! Megabus Canceled My Trip But Won’t Refund the Booking Fee.
By Seth Kugel from NYT Travel https://ift.tt/UoMk8IB
Wednesday, 24 April 2024
21 Amazing Mother’s Day Gifts for the Food Lover
From chic travel mugs to ultrasonic aroma diffusers to the best kitchen helpers, here's my handpicked gifts for mothers and mother figures to thank them for all that they do for us!
Understanding the Transportation Department’s New Rules for Airline Refunds and ‘Junk’ Fees
By Christine Chung from NYT Travel https://ift.tt/QH8Xx59
Tracing the Long, Winding Path of an Ancient Roman Aqueduct
By David Laskin from NYT Travel https://ift.tt/bD61Yox
Tuesday, 23 April 2024
Napa Cabbage Stir-Fry 白菜の炒め物
This easy Japanese-style Napa Cabbage Stir-Fry with shiitake mushrooms and bacon makes a great quick addition to your meal as a side or main dish!
460 Years Ago, Shakespeare Was Born Here. Or Somewhere.
By Elizabeth Winkler from NYT Travel https://ift.tt/Iefk36W
Monday, 22 April 2024
Simmered Ganmodoki がんもどきの含め煮
My Simmered Ganmodoki recipe gives store-bought or frozen homemade Japanese fried tofu patties a delicious boost of umami! {Vegan Adaptable}
A Remote Island Draws Thousands of Turtles Each Year. Could It Attract Tourists?
By Ricci Shryock from NYT Travel https://ift.tt/ZQ8cptx
Friday, 19 April 2024
Onsen Tamago (Video) 温泉卵
Eggs originally cooked in Japan‘s hot spring water, Onsen Tamago with silky whites and custard-like yolks are easy to make with my recipe.
READ: Onsen Tamago (Video) 温泉卵
The Maya Train Will Get You to All of Yucatán’s Best Spots. But Not Yet.
By Elisabeth Malkin from NYT Travel https://ift.tt/6I1Ddp2
Thursday, 18 April 2024
Ultimate Guide to Ghibli Park
Experience the magic of beloved Studio Ghibli films at the new Ghibli Park in Nagoya.
A Japanese Village Wants Tourists to Come for Heat, Soot and Steel
By Craig Mod from NYT Travel https://ift.tt/KdcXGsy
Wednesday, 17 April 2024
California Roll カリフォルニアロール
Learn how to make popular California Rolls at home filled with sushi rice, crabmeat, avocado, and cucumber with my step-by-step guide.
Sober Travelers Find Something to Savor in Wine Country
By Christine Chitnis from NYT Travel https://ift.tt/6lXwgZs
Tuesday, 16 April 2024
Healthy Japanese Foods and Drinks to Add to Your Diet
Let discover the healthiest Japanese foods and drinks that you can incorporate into your diet.
Monday, 15 April 2024
Tamago Kake Gohan (TKG) 卵かけご飯
Tamago Kake Gohan is a steaming bowl of hot rice topped with raw egg and soy sauce. It's a tasty and popular breakfast comfort food in Japan!
Beyond Pizza and Yale: What to See, Eat and Do in New Haven
By Amy Thomas from NYT Travel https://ift.tt/TtNclJe
Sunday, 14 April 2024
Japanese Potato Salad (Video) ポテトサラダ
A home-cooked classic for over 100 years, Japanese Potato Salad features colorful fresh vegetables, a creamy texture, and a rounded flavor.
Friday, 12 April 2024
Road Trips: How to Plan an Accessible Getaway
By Syren Nagakyrie from NYT Travel https://ift.tt/HTZKC4J
Thursday, 11 April 2024
Now Arriving at an Airport Lounge Near You: Peloton Bikes, Nap Pods and Caviar Service
By Christine Chung from NYT Travel https://ift.tt/R51JEKh
Wednesday, 10 April 2024
The Ultimate Nagoya Food Guide: 10 Must-Try Dishes
Join us on a tour of Nagoya food, taste the famous Hitsumabush, tenmusu, miso pork cutlet, and irresistible Yamachan's chicken wings.
The 5 Best Tofu Presses of 2024
Cook tofu often? Then you'll need a tofu press! Here are my best picks for tofu presses that will suit your needs.
Malibu’s Most Exclusive, Butt-Kicking Spa Is Coming East
By Danielle Pergament from NYT Travel https://ift.tt/JozPpcO
Tuesday, 9 April 2024
Ganmodoki (Japanese Fried Tofu Patties) がんもどき
These homemade Ganmodoki are crispy and fluffy Japanese fried tofu patties, delicious when enjoyed alone or in Oden!
Fjords, Pharaohs or Koalas? Time to Plan for Your Next Eclipse.
By Danielle Dowling from NYT Travel https://ift.tt/ui6xUMW
Monday, 8 April 2024
On a special eclipse flight, ‘goose bumps’ and a wedding engagement.
By Christine Chung from NYT Travel https://ift.tt/Ib8SQiX
How Thin Air and Summer Snow Can Heal the Soul
By Peter Eavis from NYT Travel https://ift.tt/LNt9AXe
Japanese-style Shrimp and Broccolini Pasta 海老とブロッコリーニの和風パスタ
Seasoned with crunchy garlic chili oil and butter, this delicious Japanese-style Pasta with Shrimp and Broccolini is ready in 15 minutes!
READ: Japanese-style Shrimp and Broccolini Pasta 海老とブロッコリーニの和風パスタ
Friday, 5 April 2024
Gyudon (Japanese Beef Rice Bowl) (Video) 牛丼
Thinly sliced beef simmered with tender onions and savory-sweet sauce, Gyudon or Japanese Beef Rice Bowl is synonymous with comfort.
Standby Cruising: A New Option for Bargain Seekers
By Elaine Glusac from NYT Travel https://ift.tt/lN1m7dz
Thursday, 4 April 2024
Matsushima Travel Guide
Discover the beauty and charm of Matsushima, a picturesque coastal town in Japan. From its stunning views to its rich history, this travel guide will help you plan your perfect trip to Matsushima.
READ: Matsushima Travel Guide
Help! Japan Airlines Downgraded Us From First Class and Skimped on the Refund.
By Seth Kugel from NYT Travel https://ift.tt/6rREJ8Q
Wednesday, 3 April 2024
Hijiki Rice (Takikomi Gohan) ひじき炊き込みご飯
Hijiki Rice is a Japanese mixed rice (takikomi gohan) with dashi, carrots, fried tofu, and seaweed that's rich in minerals and dietary fiber.
Traveling Light: How to Pack a Carry-on
By Stephanie Rosenbloom from NYT Travel https://ift.tt/WRNSd5O
Tuesday, 2 April 2024
‘The Plane Is Fine’: An Airline Course Looks to Overcome Fear in the Skies
By Sarah Lyall from NYT Travel https://ift.tt/2VbWNxn
Monday, 1 April 2024
Fried Horse Mackerel (Aji Fry) あじのフライ
Easy Aji Fry is a popular Japanese homestyle dish of horse mackerel fillets breaded in panko and deep-fried until golden and crisp. So tasty!
Secrets of a Danish Castle
By Finn-Olaf Jones and Charlotte de la Fuente from NYT Travel https://ift.tt/vyH6NIh