New Year (正月, shōgatsu) is the most important holiday in Japan. Learn more about the foods, traditions, and various customs observed during this festive holiday.
READ: Japanese New Year お正月
New Year (正月, shōgatsu) is the most important holiday in Japan. Learn more about the foods, traditions, and various customs observed during this festive holiday.
READ: Japanese New Year お正月
Yosenabe is a classic Japanese hot pot made with a mix of chicken, seafood, tofu, and vegetables in a flavorful dashi-based broth.
Pickled Napa Cabbage (Tsukemono) is a refreshing Japanese side dish that's quick and easy to make! Enjoy with sesame or kombu flavor.
Carbon steel pans are durable, easy to maintain, and non-toxic. Learn how to season a carbon steel pan with these simple steps.
Top favorite matcha recipes you'll love from my Japanese kitchen. Discover the versatility of matcha green tea in everyday cooking and baking.
Make this Hawaiian favorite—Furikake Chex Mix—for a holiday gift exchange, movie/game night, or potluck. It’s such a fun irresistible snack that will keep everyone munching!
READ: Furikake Chex Mix
Learn how to make your favorite sushi at home! Find sushi recipes including California roll, classic nigiri, temaki hand roll, etc.
This Vegan Dashi, or Shiitake Kombu Dashi, is a plant-based Japanese soup stock made with umami-rich dried shiitake mushrooms and dried kelp.
Win a MINERAL B PRO Carbon Steel Fry Pan from de Buyer for your everyday cooking! 5 winners will be selected. {Holiday Giveaway} I’m super excited to partner with de Buyer to giveaway their MINERAL B PRO Carbon Steel Fry Pan to 5 lucky winners! This is the ONE pan that I use for pan-frying, ...