
Homemade sushi rice recipe, simple instructions on how to make sushi rice with dashi kombu, sushi vinegar, sugar, and salt.

Homemade sushi rice recipe, simple instructions on how to make sushi rice with dashi kombu, sushi vinegar, sugar, and salt.




Homemade Japanese salted salmon (塩鮭) with crispy salmon skin, garnish with lemon. Typically served as a Japanese breakfast dish.

Follow these step-by-step instructions on how to cut a side of salmon into thin Japanese-style fillets and make delicious salmon recipes like Teriyaki Salmon, Miso Salmon, and Salted Salmon (Shiozake)!



Is Japanese rice the same as sticky rice? What kind of rice is sushi rice? Learn everything you need to know about Japanese rice in this article today.

This classic Japanese Fried Rice (yakimeshi) is a weeknight meal hero! You'll need just a handful of pantry ingredients and 20 minutes.


Smothered with sweet-savory homemade teriyaki sauce, this crispy Pan-Fried Teriyaki Tofu Bowl is a healthy weeknight dinner served with steamed rice and veggies.





Learn more about green tea's history, types, benefits, and how to steep the perfect cup. Drink green tea every day for innumerable health benefits!
READ: Green Tea: A Century Old Japanese Drink for Better Health


Okra with Ginger Soy Sauce is a quick, tasty 3-ingredient side dish that pairs well with any Japanese or Asian meal!











This colorful Mosaic Sushi features sashimi, tamagoyaki rolled omelette, and vegetables arranged in a checkerboard pattern over sushi rice.
READ: Mosaic Sushi モザイク寿司

