Tuesday, 31 August 2021
Monday, 30 August 2021
The U.S. Is Off the E.U.’s ‘Safe List.’ What Does That Mean for Americans Traveling to Europe?
By BY HEATHER MURPHY from NYT Travel https://ift.tt/3DFZEH5
JOC + RTIC Customized Cooler & Tumbler Set Giveaway (US Only)
Win a customized JOC + RTIC tumbler sets and cooler today! Ultra sleek and durable, they are going to be your ideal companion for any outdoor activities. 3 winners will be selected.
READ: JOC + RTIC Customized Cooler & Tumbler Set Giveaway (US Only)
Enchanted by the Mountains’ Ever-Changing Beauty: 45 Miles on the Teton Crest Trail
By BY STEPHEN HILTNER from NYT Travel https://ift.tt/3kF9Y9t
Friday, 27 August 2021
Some Hotels Are Mandating Vaccines. Will Others Follow?
By BY DEREK M. NORMAN from NYT Travel https://ift.tt/3BhUkaD
Japanese Sticky Rice with Chicken and Vegetables (Okowa) 五目おこわ
Japanese Sticky Rice with Chicken and Vegetables, known as Okowa, is a popular savory dish made with glutinous rice cooked in a dashi broth.
READ: Japanese Sticky Rice with Chicken and Vegetables (Okowa) 五目おこわ
Thursday, 26 August 2021
Flight Attendants’ Hellish Summer: ‘I Don’t Even Feel Like a Human’
By BY TACEY RYCHTER from NYT Travel https://ift.tt/3gx7TLi
Wednesday, 25 August 2021
Katsudon (Pork Cutlet Rice Bowl) (Video)かつ丼
Katsudon is a Japanese pork cutlet rice bowl made with Tonkatsu, eggs, and sauteed onions simmered in a sweet and savory sauce.
Tuesday, 24 August 2021
What to Do This Summer: Portland, Maine
By BY STEPHANIE ROSENBLOOM from NYT Travel https://ift.tt/2XRKv4V
Monday, 23 August 2021
Cruise Passenger Dies From Covid, Testing Industry Plans
By BY CEYLAN YEGINSU from NYT Travel https://ift.tt/3B94D0v
Smashed Cucumber Salad with Ume Dressing たたききゅうりの梅ドレッシング和え
This Smashed Cucumber Salad with Ume Dressing is a perfect dish to re-energize the body and mind.
READ: Smashed Cucumber Salad with Ume Dressing たたききゅうりの梅ドレッシング和え
On the Move With Mongolia’s Nomadic Reindeer Herders
By BY RÉGIS DEFURNAUX from NYT Travel https://ift.tt/3zc4CZp
Saturday, 21 August 2021
Why Your Next Trip Might Be More Expensive Than Your Last
By BY ELAINE GLUSAC from NYT Travel https://ift.tt/3glXZw6
Friday, 20 August 2021
Pork Shabu Shabu and Cold Somen with Sesame Miso Sauce 豚しゃぶ冷やしそうめん味噌胡麻だれ
Refreshing cold somen noodles served with chilled pork shabu shabu, cucumber slices, and sesame miso dipping sauce! A perfect meal on hot summer day!
READ: Pork Shabu Shabu and Cold Somen with Sesame Miso Sauce 豚しゃぶ冷やしそうめん味噌胡麻だれ
Once Again, Travelers Ask: ‘Should I Cancel My Trip?’
By BY DEBRA KAMIN from NYT Travel https://ift.tt/3CWUS7D
Thursday, 19 August 2021
Help! What Will I Need to Show, and Where?
By BY SARAH FIRSHEIN from NYT Travel https://ift.tt/3svs3dy
Help! What Will I Need to Show, and Where?
By BY SARAH FIRSHEIN from NYT Travel https://ift.tt/3AXk37Y
Wednesday, 18 August 2021
Matcha Green Tea Ice Cream (Video) 抹茶アイスクリーム
Earthy, sweet Matcha Green Tea Ice Cream is the perfect treat on a hot day, and all you need are 4 simple ingredients! This recipe will bring authentic flavors of Japan right to your kitchen.
Blindsided Abroad: Vaccinated But Testing Positive on a Trip to Europe
By BY CEYLAN YEGINSU from NYT Travel https://ift.tt/3mdOItW
Tuesday, 17 August 2021
Monday, 16 August 2021
Japanese-Flavored Almond Snack Giveaway from SPIRIT ALMOND (US only)
Win 12 variety-pack Japanese style roasted almonds from SPIRIT ALMOND today. 5 winners will be selected.
READ: Japanese-Flavored Almond Snack Giveaway from SPIRIT ALMOND (US only)
Friday, 13 August 2021
Myoga Yukari Rice (Mazegohan) ミョウガとゆかりの混ぜご飯
This Myoga Yukari Mazegohan is a wonderful summer mixed rice made with Japanese ginger and dried red shiso seasoning.
Thursday, 12 August 2021
Who Needs a Whirlwind Trip When You Can Take It Slow?
By BY ELAINE GLUSAC from NYT Travel https://ift.tt/3m0x0K6
Wednesday, 11 August 2021
Tonkatsu (Japanese Pork Cutlet) (Video) とんかつ
Crispy on the outside and juicy on the inside, this is the best homemade Tonkatsu (Japanese pork cutlet) recipe my family loves!
Tuesday, 10 August 2021
Rediscovering the Joys of Travel on the Big Island of Hawaii
By BY BONNIE TSUI from NYT Travel https://ift.tt/3jKjs2L
Monday, 9 August 2021
5 National Parks Where You Can Avoid Crowds
By BY JON WATERMAN from NYT Travel https://ift.tt/3AoSHYg
Hamamatsu Travel Guide
Tour the Air Base Museum, ride roller coasters at Hamanako Pal Pal, and eat the famous gyoza and unagi pie in this Hamamatsu Travel Guide.
READ: Hamamatsu Travel Guide
Settling Scores at a Fist-Fighting Festival in the Peruvian Andes
By BY MIKE KAI CHEN from NYT Travel https://ift.tt/3ApAt97
Saturday, 7 August 2021
Learning to Love Solitude (and Hate Oatmeal) on a 15,534-Mile Canadian Trek
By BY ELAINE GLUSAC from NYT Travel https://ift.tt/3jukDmR
Friday, 6 August 2021
Homemade Fukujinzuke (Japanese Pickles for Curry) 福神漬け
Made with crunchy daikon, cucumber, eggplant, and lotus root pickled in a soy sauce-based solution, this Homemade Fukujinzuke is a must-have relish for Japanese curry.
READ: Homemade Fukujinzuke (Japanese Pickles for Curry) 福神漬け
What to Do This Summer: Chapel Hill, N.C.
By BY PAIGE MCCLANAHAN from NYT Travel https://ift.tt/3fBDmM8
Thursday, 5 August 2021
Cruise lines begin to impose more rules as a precaution against the Delta variant.
By BY CEYLAN YEGINSU from NYT Travel https://ift.tt/3ymKhA5
Wednesday, 4 August 2021
Matcha Gateau au Chocolat 抹茶ガトーショコラ
A Japanese rendition of the classic French chocolate cake! Made with white chocolate and green tea, this Matcha Gateau au Chocolat is rich, moist, and intensely flavorful.